RS Stone Foam

Type of wine: Sparkling

Base Wine: Vinified as rosé (direct press) from red grapes.

Harvest: Manual

Fermentation: Second fermentation in bottle (traditional method)

Aging: Minimum 24 months on the lees

Classification: Brut

Region: Valle de Guadalupe

A bright and intense rosé wine that dazzles with its freshness and liveliness.

It presents notes of grapefruit, honey and wild strawberries.

It's dry, with a well-defined acidity and a perfect balance between its red fruits and a lovely citrus finish.